Description
Professional-Grade Cream in a Convenient 1.1 kg Pack
Craft bakery-quality toppings and fillings with RedMan Whipping Cream 1 100 g. Ultra-heat-treated for extended shelf life yet packed with a rich 35 % milk-fat content, it whips up fast to silky, stable peaks that won’t collapse—ideal for layer cakes, entremets, mousse, and speciality coffees.
Key Features
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High fat (35 %) for superior volume and mouthfeel
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UHT processed—store unopened at room temperature; chill before whipping
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No added sugar or stabilisers—full control of flavour profile
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Versatile: whip, cook, or fold into sweet & savoury dishes
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Resealable screw cap minimises waste and mess
Typical Usage Ratios
Application | Cream Needed | Yield / Notes |
---|---|---|
Whipped topping | 250 ml | ≈ 550 ml whipped cream |
Ganache | 1 : 1 with chocolate | Glossy cake glaze |
Pasta sauce | 100 ml per 2 servings | Silky, coats evenly |
Ingredients
Cream (milk), emulsifier (E 407). Contains dairy (milk).
Storage & Shelf Life
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Unopened: cool, dry place (≤ 25 °C) up to indicated best-before date (typically 9 months).
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After opening: refrigerate (2–6 °C) and use within 3 days.
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For best whip: chill carton to 4 °C for at least 8 h before use.
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